Old-Fashioned Rice Pudding

Broil 2–3 minutes, watching constantly, until bubbling and deep amber.

⚠️ Sugar burns fast—do not walk away.

  1. Serve with Love
    Let rest 5 minutes so the crust sets into crackling perfection.

Dust with nutmeg or cinnamon. Serve warm in shallow bowls. Add cream just before serving, if desired.

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Tips for Perfect Pudding (Joye-Approved)
🔸 Low and slow is non-negotiable

🔸 Stir with intention—scrape every time

🔸 Deeper broil color = deeper flavor (never blackened)

🔸 Skin on top? Stir it in—or skim for ultra-smooth

🔸 Say “Ready?” before serving. Ritual matters.

Delicious Variations
Cardamom Dream
½ tsp ground cardamom + 2 crushed pods while simmering

Apple-Cinnamon
Fold in 1 cup sautéed apples + 1 tsp cinnamon at the end

Dairy-Free Joy
Full-fat coconut milk + 2 tbsp cornstarch slurry at 45 minutes

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