Philly Cheesesteak Egg Rolls: The Ultimate Game Day & Party Sensation

2 tablespoons Worcestershire Sauce

1 tablespoon Soy Sauce

1 teaspoon Garlic Powder

½ teaspoon Black Pepper

2 tablespoons Vegetable Oil, divided

8 slices Provolone Cheese, torn into pieces (or 1 ½ cups shredded)

Salt, to taste

For Assembly & Frying:
1 package Egg Roll Wrappers (about 12-14 count)

1 small bowl of water (for sealing)