Salted Caramel Fudge Recipe

• 2 cups semi-sweet chocolate chips
• 1 can (14 oz) sweetened condensed milk
• 1 teaspoon vanilla extract
• 1/4 teaspoon sea salt
• Additional sea salt for topping

Instructions:

1. Prepare the Pan:

• Line an 8-inch square baking pan with parchment paper, leaving some overhang for easy removal. Lightly grease the paper.