Sweet, tangy, and perfect for contrasting the tomatoes’ acidity.
3. Crumbled Cheese
Feta or goat cheese adds saltiness and creaminess for a Mediterranean twist.
Cheese
4. Fresh Herbs
Chopped basil, parsley, chives, or oregano brighten the flavor and add a pop of color.
5. Serve with Bread
Thick slices of crusty bread turn this into a light meal or appetizer.
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