Slow Cooker Carrot and Potato Mash

• Cover and cook on LOW for 6–7 hours or HIGH for 3.5–4 hours, until vegetables are fork-tender.

3. Mash & Serve

• Use a potato masher or fork to gently mash right in the slow cooker.
• Stir in a splash of milk or cream if desired (optional).
• Top with an extra pat of butter and a sprinkle of black pepper.