Once done, let the turkey rest for a few minutes before slicing.
Serve with your favorite sides and enjoy!
Variations & Tips
For a bit of a kick, you can add a pinch of cayenne pepper to the maple syrup mixture. If you prefer a more savory flavor, try adding a tablespoon of soy sauce or Worcestershire sauce. You can also experiment with fresh herbs like rosemary or sage for a different aromatic profile. If you have leftovers, they make a great addition to sandwiches or salads the next day!
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