For the Wontons:
- 200g ground pork
- 100g peeled and deveined shrimp finely chopped
- 2 green onions finely chopped
- 2 tsp soy sauce
- 1 tsp sesame oil
- 1/2 tsp ground white pepper
- 1/2 tsp grated fresh ginger
- 1 garlic clove minced
- Wonton wrappers (available at most grocery stores in the Asian section)
For the Soup:
- 1 liter chicken broth
- 2 green onions sliced
- 1 tsp sesame oil
- 1 tsp soy sauce
- A pinch of salt and white pepper to taste
- Optional: Bok choy or Chinese broccoli
