Ingredients for the Lemon Cream Dessert:
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Zest from 1 lemon
125 ml (½ cup) lemon juice
120 g (½ cup) sugar
3 eggs
2 egg yolks
120 g unsalted butter
200 g biscuits
400 g cream cheese
A Quick Addictive Homemade Lemon Dessert You Can Make in No Time!
