Flourless cloud cake – A traditional recipe from my great-grandmother

Chocolate: Add 50g of cocoa or melted chocolate to the egg mixture to create a chocolate version of the cloud cake.

Fruits: Mix in chopped fruits, such as raspberries, blueberries, or strawberries, to give it a fruity flavor and color.

Sugar-free: You can replace the sugar with a natural sweetener (for example, stevia or erythritol) for a lower-calorie version