Shrimp Scampi Pasta Bake Ingredients
| Component | Ingredient | Amount |
|---|---|---|
| Main Ingredients | Pasta (Penne, Ziti, or Fettuccine) | 12 oz |
| Large shrimp (peeled and deveined) | 1 lb | |
| Unsalted butter | 3 tablespoons | |
| Olive oil | 2 tablespoons | |
| Garlic (minced) | 4 cloves | |
| Red pepper flakes | 1/2 teaspoon | |
| Dry white wine (or chicken broth) | 1/2 cup | |
| Lemon juice | 1 | |
| Salt | 1/2 teaspoon | |
| Black pepper | 1/2 teaspoon | |
| Italian seasoning | 1 teaspoon | |
| Shredded mozzarella cheese | 2 cups | |
| Grated Parmesan cheese | 1/2 cup | |
| Fresh parsley (chopped) | 2 tablespoons | |
| For the Creamy Bake | Heavy cream (or half-and-half) | 1 cup |
| Chicken broth | 1/2 cup | |
| Garlic powder | 1/2 teaspoon | |
| Nutmeg | 1/4 teaspoon |
