4-Ingredient Stovetop Tapioca Pudding
Ingredients (Serves 4)
| Ingredient | Amount | Notes |
|---|---|---|
| Small pearl tapioca (not instant) | ⅓ cup | Hydrates before cooking |
| Milk (whole preferred) | 2¾ cups | For creaminess |
| Granulated sugar | ⅓ cup | Adjust to taste |
| Egg, beaten | 1 large | Tempered for smooth texture |
Directions
