1 teaspoon vanilla extract
2 tablespoons all-purpose flour
For the Crust:
6.3 ounces (180 grams) digestive biscuits or graham crackers
3.5 ounces (100 grams) unsalted butter, melted
2 tablespoons sugar (optional)
1 teaspoon vanilla extract
2 tablespoons all-purpose flour
For the Crust:
6.3 ounces (180 grams) digestive biscuits or graham crackers
3.5 ounces (100 grams) unsalted butter, melted
2 tablespoons sugar (optional)